Waiting for the post…

I am looking forward to the post this week as I have ordered a few bits from www.ethicalsuperstore.co.uk. I had an email for free postage for any spend over £10, when usually it is higher than that. I do like getting things from there that you can’t normally get in shops. I have ordered some millet and quinoa flakes as I might have a go at making my own muesli (without the yucky dried milk or whey powder that all but Dorset cereals have). I will post the recipe on here once I sort a nice one out. I also ordered some cacao nibs as the cocoa beans from Graze have been super tasty so I might add those to yoghurt to liven it up a bit. Plus some meridian cherry spread (this is so good in 0% yoghurt) and some blueberry spread to try. I often order hazelnut or cashew butter from there too, but have not used all of mine yet and I can’t justify the cupboard space to store things that I don’t need. Fingers crossed it all arrives soon!

For lunch today I tried something new; Rye bread with quinoa and amaranth, spread with cream cheese. I served it with cucumber sticks, pear slices and a yoghurt. It was super tasty! I have had “normal” rye bread before and I am not sure if the flavour is that much different, but it was lovely and dense and filling with that lovely strong rye flavour.

After work I had a Trek Peanut and Oat bar. These are my favourite (although variety is good- I would get bored if I had only these); anything peanut-butter-flavoured is always good. They are made of dates, raisins, oats, peanuts, soya crispies, peanut butter, apple juice, maize starch, ginkgo biloba and ginseng extract. Each bar is 68g, with 239 calories, 11g protein (super filling) and 33g carbs (good for before a workout). Good for a vegetarian (with the protein) and have just read on the pack that they are vegan also. The bar is dense but moist, tasty and filling, and totally delicious!

It is aerobics later on and I am looking forward to it, especially as I missed it last week. If only I could use my new gadget!

Loading Facebook Comments ...

2 thoughts on “Waiting for the post…”

Leave a Reply to Tasha Cancel reply

Your email address will not be published. Required fields are marked *