Category: Travelling Tales

Disneyland Paris Feb 22

We were meant to be going to DLP for New Year’s but of course what with one thing and another, we had to re-book our trip, so on the Tuesday of half term we headed into London to get the Eurostar.

The perfect time to wear my Magic Moon “Tired of Not Being at Disney top”! Our train was after lunch time, and usually you can get there fairly soon before the departure time, but the Covid and Brexit checks meant getting there earlier. We got a Leon for lunch, and then picked up sandwiches from Pret to have for dinner once we arrived. I also got a raspberry croissant to have for breakfast the following day because I love them and who knows what I’d find for breakfast in the supermarket.

Our journey was really good- we got some of those proper filtering masks to wear on the train, and then the transfer in Paris was fine (you have to do a stop on the underground, and then get a train out to Disney), and we got to our Air BnB sooner than we thought- enough time for dinner and then to walk over to the supermarket. Our apartment was close to Val D’Europe, a huge shopping centre one stop on the train (or just over a mile walk) from Disney.

We were up bright and early on our first day and got to the parks for some of the magic hours. We managed to do lots of rides, although we queued outside the Phantom Manor for ages before giving up because it seemed it had broken down before the day had even started. Across our 3 days we did pretty much all the rides several times (I think a record on Haunted Mansion in the end, as it often has huge queues).

The work on the castle had finished, so it was completely cleared (in October it was still behind lots of screens) and we could visit the stained glass windows inside. The parades were back, as well as the little impromptu mini ones. Most excitingly, I found vegan croissants in the supermarket!

Pret sunshine pot, vegan chocolate cake and mulled apple juice, vegan burrito and the vegan kitchen menu

The vegan food options are improving all of the time. They had some food trucks (which before we’d seen as part of the Christmas market) and there was one vegan kitchen that had all options. We got some butternut squash soup from another truck one day, and I sampled the vegan sandwich (tasty), the mulled apple juice (so good on a cold evening) and the warm chocolate cake. I even tried some roasted chestnuts one day- I’d never had them before and quite liked them-more like sweet potatoes than nuts, but again good and warming. The vegan wrap was still available in the main park, and Pret was finally open in the station. One day I managed to get a sandwich in there (a baguette with avocado, sundried tomatoes, olives, rocket and pine nuts) but another day there were no vegan sandwiches, so I got the sunshine pot instead.

One day I met Olaf- at this point you had to have masks on and had to keep your distance, but now they have changed the rules again and the “proper” meets were back on. I think I prefer them at the distance though!

A little windswept from being outside all day! On the first day I didn’t tie my hair up and regretted it when it was so very tangled…

I was keen to do the drawing again, and this time we got to do Mushu from Mulan. I think we both did pretty well!

We were in the parks until closing time each day, so we tended to wander into the village in the afternoon to get a drink from Starbucks (seriously, even if you want a cup of tea, go and get one from there because the cups in the park are tiny and they just don’t make tea properly either!). Once we walked back to our apartment, we had time to watch an episode of Inventing Anna while having a cup of tea- not quite so Disney!

As well as the parades, there was a fireworks show, and it felt properly like Disney. It was a lot of projections on the castle, as well as some fireworks and other things like lasers and flames. We had to keep masks on the whole time, but they had removed the distancing markers in the queues. It felt OK- I think I am slowly getting more used to crowds, but also the fact that everyone’s vaccine status is checked before you go in makes me feel a bit more comfortable too.

On Saturday we had to head into Paris to get our train home, but we were in no rush so I went out for a run in the morning, alongside the parks and then around the buildings near to our apartment. It was a gorgeous morning ( but very cold) and of course I wore a Run Disney top. I don’t think the Paris runs are coming to 2022 but I can keep hoping for 2023!

Bartley Park parkrun for the Wilson Index

As mentioned previously, I’m looking at the Wilson Index for my parkruns at the moment. It was stuck at 8, but then I had all the numbers from 10-20. Happily a new parkrun popped up a few months ago, and event number 9 fell at the start of half term. The perfect timing so we could head down to Southampton for the night. We only booked it the day before (hooray for daily LFT’s..) but it was so nice on Friday to have a little trip to look forward to.

We drove down after dinner, and stayed in a hotel in the city centre. Bartley Park parkrun is based in Totton, on the outskirts of Southampton, a few miles (4?) from the centre.  There isn’t parking nearby, and so I looked into running to the parkrun start, and maybe getting the train back, however Andy pointed out that the main roads didn’t always have pavements. The trains weren’t that often, so I “treated myself” and got an Uber.

The course page directions were great, and I was dropped off in a cul-de-sac next to an alleyway that led directly to the start. Seeing those yellow parkrun signs are always good. I was there fairly early so jogged up and down some of the paths/alleyways around the park, to warm up and enjoy the sights. It’s a built up area but with lots of greenery- it reminded me a bit of Linford Wood in Milton Keynes as you start off in a built up area but mainly run through parks and along tree lined paths.

The marshals were so friendly- as soon as they saw me with my parkrun top they were directing me to the start. There was a big group of people at the new runners briefing- both new to parkrun and of course plenty of tourists.

The course map and my royal flush splits

The course was two laps, with lots of out and backs. It was clearly signed and well marshalled, but I would have no hope of doing it as a freedom run! It passed through various parks, along little paths (I call them alleyways but they are paths not on roads if that makes sense), through woods and by some houses. At some points they asked people to be quiet so that the parkrun doesn’t disturb the local residents.

They asked us to run through the muddy puddles instead of around them, to protect the grass verges. It wasn’t too bad and I was happy to do that. At one point I was running behind a guy and his child, and the child lost their shoe in the mud. I was able to bend down and pick up the shoe as I was running, and pass it back to them. I noticed he was wearing some With Me Now merch, so I gave the “Dolly or Bev” and received the “arbitrary” response. I overtook them while he was putting his shoe back on, but later they caught up with me and we had a little chat- he understood my Wilson Index chasing, and he was aiming for all the parkruns in Hampshire.

I finished in 29:09, for event number 9 (all the 9’s) and happily now my Wilson Index is at 20. I had managed to gently speed up for each mile too – probably helped with the course being fairly flat. I had to head off fairly quickly as we had to check out. We were originally going to visit Andy’s grandma, but due to various reasons that was postponed, so we ended up spending time in the city centre (although when I first got back I decided to pop to Caffe Nero to get a tea, and ended up getting very lost and running nearly 2 miles in the end…). I was keen to go to Thrive Café (a vegan café) and we picked up some treats to have at home- Battenberg cake and a biscoff doughnut.  We got some lunch and went to sit by the coast, although loads of seagulls surrounded us so we headed back away from there quite quickly!

Anyway, a lovely event and well worth a visit if you are in that area.

Disneyland Paris in October!!

Hooray! In case you didn’t guess, our trip to DLP went ahead!

The original plan was that Andy would get the Eurostar on the Thursday (as he could book Friday off) and I would travel on Friday after work. This is because we were going as a big group with Andy’s family (his parents, his 2 brothers and their wives, plus our niece and nephew- they were all travelling on the Friday as they didn’t have school that day/ can book a day off work). However, we had a bit of a hiccup with a passport, which meant that with a week to go the trains were changed to later in the year, hotels were cancelled etc. Then, when the passport was sorted (eg arriving) the Eurotunnel was booked (Eurostar prices were crazy high to book last minute). Everyone else travelled on Friday, and we drove down to Kent on Friday night and then got the Eurotunnel early on the Saturday morning (eg we got up at 4.50am).  There were delays (a train was stuck in one of the tunnels so they were having to run batches of trains in one direction, then batches in the other)- so it was frustrating to be waiting around for a train, thinking we could have got up later, but of course the reality is that if we got up later we would have been further delayed. The drive down there was fine, and thankfully we weren’t as delayed as originally told. When we drove through the gates at around lunch time it was such a welcome sight.

As you can imagine, a trip with a big group is very different to when the two of us go. My first Disney trip was a trip to Florida with Andy’s family (probably 18 years ago?)- his aunt, uncle and cousin also stayed in the villa with us, and ever since then (when we did not have matching t-shirts) I have loved seeing the big family groups in Florida with their matching tops, telling us “Smith Family Vacation 2005” or whatever. One day we will do that! I did look into matching tops but as the weather was going to be cold and they’d be hidden under coats it seemed a  bit of a waste.

Anyway, we had booked (with our annual passes) the Saturday, Sunday and Monday. Everyone else had 3 day tickets (we had planned to use our AP discount as you can buy discounted tickets, and had reserved them, but Andy had cancelled his when the trip was postponed, and even though they still had mine, the 3 day ticket worked out cheaper than a 2 day ticket plus the discounted one through me).

Vegan burrito, Starbucks, tea in the room and vegan breakfast sorted

I was prepared with some food- I bought along a pack of vegan croissants and we always take lots of tea with us. There were some vegan options- the place that did the falafels in the summer now did a vegan burrito which was really tasty- and huge! I had it for lunch one day and was so full for the rest of the day. Of course we popped to Starbucks a few times. My sister in law bought a (quite expensive) tea in one of the Disney restaurants and it was in a teeny cup, only half full of water. Honestly, go to Starbucks as you get a huge one (plus they will add soya milk, not something I think is available in the parks).

The three days were super busy, often going between parks. We did some things as a big group (Buzz Lightyear was a particular favourite of the kids) and then other times would break into smaller groups- it was nice for Andy to have company on the rollercoasters as I don’t go on them.

I was very keen to go to the Frozen show- I love it anyway but also knew my niece was love it (she’s 5 and was loving all the princess things). The first time we didn’t manage to get there (there are only a few shows each day and it has a small capacity), so on the Monday we queued for over an hour to be let in. We had one of those magic moments though, as she thought she would be watching it on a screen (like Philharmagic) so when she saw an actual person (Elsa) she gasped “Elsa ‘s real!” Perfection.

Plus Andy actually “got” it this time- when we went at Christmas in 2019 he thought the reindeer model was broken as Kristoff “speaks” for Sven- now he’s seen the film a few more times he realised it’s meant to be like that.

I loved all of the autumn/Halloween decorations that were out and we had fun at some of the photo spots. Frontier land was decorated for the day of the dead (like the film Coco)- at night it was even better as all of the lanterns were lit up.

There were also little mini parades (an amazing steam punk dragon that breathed fire, a princess float) plus a little autumn/ Halloween parade with a very catchy tune. Lots of cheerful Disney magic touches.

Over the 3 days we managed to go on most rides a couple of times (especially Phantom Manor for the spooky season)- I had wanted to go on Philharmagic again but only thought about it on the final day and by that time it had closed (it shut at 5pm). We went to see the Lion King show which was amazing- different to the Florida version and with a real Cirque du Soleil feel.

I was also really pleased to manage the drawing class. We had to queue for a bit and ended up watching a group draw Mickey and then Olaf (I would have loved to draw Olaf). We did Donald and Andy, who says he is terrible at art, joined in with me too. I think we both did pretty well- the instructors tell you in English and French and they do it step by step so everyone can manage it.

Our art of animation class drawings, plaits (as hair down was not working for the first day) and the animation academy.

After everyone else left, we were due to head further north in France, but Andy happened to look on the annual pass website and saw that we could reserve the Tuesday, so we quickly booked a hotel, and after charging the car for a bit headed back to the parks for a final bonus day.

Brighton half 2021 and enjoying a weekend away

In times past, I would be in Brighton for the weekend several times a year- for the half marathon (usually in February) and the 10k (November time) but also maybe a last-weekend-of-the-summer-holidays trip, or a weekend in May for my birthday, or a long weekend over Easter…. this weekend we realised that we had not been down to Brighton for over a year.

We drove down on the Friday night- we did look at trains but there were the dreaded rail replacement buses on the Sunday- we got a Just Park driveway which was super easy.

Finish token, Brighton in the sunshine and acai bowl breakfast

Of course I could not resist going to parkrun. Hove Prom was the closest to our hotel (but only just)- it was heaving with people! Joe Wilkinson was marshalling and I spent a lot of the first lap wondering if I said something like “hey, you were really funny on The Last Leg” if he would then wonder if I didn’t think he was funny on Cats does Countdown…. so I just said “thank you marshal” as usual…

Andy picked us up some acai bowls for breakfast ready for when I got back, and then we went on a nice long walk to Hove and back. It was such a gorgeous day and so warm. I’d only packed thermal long sleeved tops (one for each day) and a sweatshirt, so I was boiling! That will teach me to pack lightly! In the end I changed into the t-shirt that I was going to wear for the race on the Sunday.

Of course we went to Bird & Blend- their strawberry lemonade iced tea is perfect on a warm day.

After a bit of a rest in the afternoon we went out for an evening walk (and came across a bakery piled high with vegan cinnamon buns, so of course had to buy one), and then we got a takeaway pizza from Purezza (100% vegan pizzeria and very delicious).

The race started at 9am, and they were asking people to turn up close to the start time (because of covid) which suited me fine. I was on time and then realised I’d forgotten my sunglasses (they are more comfy to run in than my normal glasses, and on the Saturday the glare from the sea made my eyes quite sore), so Andy kindly ran back to the hotel for me. This slight panic was not ideal but I was still in the pen 10 minutes before the start time (right behind Joe Wilkinson it turned out, although as soon as we started running he was off). It was a lot more spread out than usual, and I think I’d read that the capacity was about half the usual capacity to allow for more distancing. It was prompt to begin, and soon my wave were off. They did announce that everyone in my wave (2-2.15) was aiming to keep up with the 2 hour pacer, but I was definitely not one of those this year! My aim was to enjoy it, which I did.

There is always good crowd support in Brighton, but there were less people out on the course. There was one band (near to Hove) which moved from the road to the lawns so I heard them twice. I only saw the 4, 9, 10 and 11 mile markers, but I imagine that they were at every mile, and I didn’t look at my watch as I wanted to run on how I felt.  It was the traditional route of going east to Roedean, back to the centre, a loop of the centre (which I am sure is now bigger as you go further beyond the pavillion) and then west to Hove, before turning and coming back along the seafront. I decided I would try to keep the 2.15 pacer behind me, and managed to finish in 2:08:something so I was pleased with that.

The 9am start meant I had enough time to head back to the hotel for a shower before the midday checkout, and then we were off to get lunch from Leon. We actually sat inside – we chose a table right by the doors and not near any other tables, and it felt OK.

On our walk back to the car I got a pumpkin spiced latte from Bird &  Blend, and then we also passed a vegan doughnut shop so bought a couple to share once home (my first half with tea and Taskmaster- good recovery).

All in all so good to have a more normal feeling weekend.

Vegan food at Disneyland Paris

France has never been the easiest country to visit for vegetarians let alone vegans. When I was vegetarian I would struggle a bit in France as they didn’t ever quite seem to understand that I didn’t want meat, so I approached our trip with a little trepidation. I looked online in advance (for blogs and so on) but again couldn’t find very much. I would say it wasn’t as bad as I thought it was going to be! Disney’s website seemed to indicate that every restaurant/café will have a vegan option, but I ended up going in circles a bit, usually being referred to the “allergy menu”. This lists some restaurants and then has a long list of food apparently available at each place, but it includes things such as gluten free items (which were not all vegan as some contained egg). I felt more confused after looking at that than I did before! You can look at the menus individually (download them as PDF’s) but that takes ages as there wasn’t an easy way to search. Some of the menus seem much older- for example the Chez Remy menu listed a vegetable tofu which seemed like it would be vegan, but marked with a green v, which meant “vegetarian suggestions”- some of which contained laughing cow cheese (remember that? Bleurgh), so I would not be confident that the tofu dish was totally plant-based.

We stayed in an off site hotel, planning to have breakfast in the room before heading to the parks each day, and as I wasn’t sure what the supermarket would stock I took along some vegan pain au chocolate with me. It turned out to be a good decision, because even though I’d read that the big Auchan had a vegan section, I couldn’t find it (of course the fruits and veggies are a big vegan section).  We bought some fruit and bread in there to take with us to the parks, and had also taken along a few snacks from home, so we only needed to buy one meal each day in the parks.

The only breakfast option that I could find in the parks was fruit (and some places did fruit cups that were not labelled as vegan, even though other things were- not sure if they just leave it because they think it’s obvious that it’s vegan, or if they contain some preservative that isn’t vegan friendly)- fine, but not really comparable to the croissants, pancakes and waffles available for others. WDW has loads of options including vegan waffles and vegan French toast- Paris really needs to catch up.

Vegan chilli, menu and of course there’s always Starbucks

I was pleasantly surprised when walking around the parks that some places had clearly labelled vegan items on their menus. We found a stand in the studios that sold vegan chilli (when we were there in December 2019 we found it but it was never open when we went to get some- I still have no idea how you find out when it’s actually open…), and Last Chance Café in the main park. It was really good, and would be perfect in the colder months too.

A couple of places sold vegan Magnums but these seemed very limited and most places had just the regular ones. If you want one, buy it when you see one!

Falafels and the menu with the vegan magnum on there too

In the main park, the Fuente del Oro Bar in  Frontierland had a good option of falafels with a vegan sauce. I ordered in English here because they also sold chicken nuggets, and my French accent is terrible and I didn’t want my terrible pronunciation of “bouchees aux pois chiches” to be mistaken for chicken nuggets. Anyway, they were tasty. We’d walked past the menu for the Hakuna Matata restaurant, and they had a really nice sounding salad (sweet potato, beans, lettuce, pineapple, tomato, grilled peanuts) but the queue was huge and so I didn’t try it on that visit. There’s always next time. The falafels would have been nice with a salad to go with them.

Earl of Sandwich mushroom sandwich and good old Starbucks

Between the two parks you have Disney Village with plenty of dining options, although again looking at the menus the best option seemed to be tomato pasta- not the most exciting food for when you are on holiday. There’s a Starbucks there, although it didn’t have any vegan food options the couple of times we popped in (it did have a big range of plant milks though).

The Earl of Sandwich didn’t have a vegan item on the printed menus, but I’d seen online that they were doing a vegan one. We went to the screens, and could order “The Portobello” ( 100% VEGAN -Portobello mushrooms, fried onions, green peppers and agave mustard dressing). I’m not a big mushroom fan, but it was OK. I saw it on their social media in Feb 2020, and I can’t find it online now, so who knows if it’s there now. It’s worth looking at the screens though. I was hoping that they still did the tomato, balsamic and mozzarella one that they do in Florida, as you can swap out items, so I could swap the cheese for avocado and have a delicious sandwich, but it wasn’t to be.

In summary, there are vegan options there, but if you are going for more than a long weekend, or eating more than one meal a day in the parks, it’s going to get samey quite quickly. On our next visit I think I’d do pretty much what I did this time- bring along breakfast and snacks, and get one meal in the parks/village each day.  The DLP Instagram account released a video a while back of the vegan options that were coming, including a vegan burger, but I didn’t see that anywhere, and it wasn’t clear in the video either.  It’s great that they are clearly labelling more items, and having a few options in each park, but I am sure they can do better. They need to sort out the labels on the menus to make it clearer too. So, you’ll find vegan options but it might not be the treat that you are after on a holiday.