Leftovers

Hey peeps

I hope you are all having a lovely day- nearly the weekend now woohoo! (I am just really looking forward to a weekend at home for a change).

Sweatshop running was great again yesterday- I think I will rave about it each week until you all go and join in with it too. Everyone set off together on a sort of new route (I had done it before in reverse so got a bit confused at one point!) , but it was not long before the speedy-gonzales had raced off ahead. I kept it quite steady, and even managed to speed up a bit at the end (getting under 10 min mile pace 🙂 ), plus I jogged up there, and ran faster home so I think in all I did nearly 5 miles. Getting better. And, how exciting, next time I go I get a free t-shirt. I love freebies.

Once home I wanted a quick dinner, so I popped a sweet potato into the microwave, and put some veggies in the oven to roast, and had it with spinach, tomatoes, and some almond/peanut butter. Peanut butter on a sweet potato tastes like dessert- yum. I only had some before there was hardly any almond butter left in the jar.

Today (and yesterday) I enjoyed some leftovers for lunch.

OK does not look that appetising but it was tasty!

On Tuesday evening I cooked up some lentils (now I know how to cook dried ones ha ha so much cheaper) and stirred some red pesto into them. While that was going on I roasted some courgette, red and yellow peppers in some balsamic vinegar, and added some artichokes (from a tin of them in water- super easy) for the last few minutes. It had to be eaten with some spinach and hemp sprinkles. I would have added hummus but I have run out! I fancied making some sort of lentil patty/burgers, but I could not work out how to do it, so maybe next time.

Anyway, having leftovers for lunch is the best because I don’t have to get much ready in the evenings. Although tomorrow I need a sandwich as we are going on a school trip- how exciting!

I have been having a few random snacks- the other week I saw (by the dried mango)- mango flavoured with coconut. It sounded lovely (although contains milk powder and sugar)- good for a little sugar boost. Anyway, I thought they would look like strips of dried mango, but they look like corn pops!

They are tasty anyway.

Today I cracked open more of my last i-herb order.

Almond thins (I also ordered some pecan thins, mainly because they weigh so little so didn’t add to my postage costs). They were not as I expected- they are more like cracker/crisps, than cracker/biscuits if that makes sense. They are also very salty, and a lot like those rice crackers you can get. I could not really taste much nuttiness going on, but they are nice with some pb and jam. Oh, and a few slices of chocolate marzipan.

What sort of things do you have for your lunch? What are your favourite leftovers?

Choco-love

Hello- more on chocolate later.

A fancy style photo from me 🙂

But first, the running has been going OK. I feel like my routine has been totally out of routine- it seems for ages we have had things at the weekend, or in the week that have stopped me doing my routine. At the moment I am planning to do 4 runs per week, and one body pump class. I don’t fancy the jigging of aerobics just yet, plus our staff meeting night is the same day and I am often not home in time at the moment either. But what with one trip and another, I have not quite managed that (and last week the instructor was away so no body pump anyway).

I have been loving this chocolate, from i-herb. It is dark chocolate with roasted and salted almonds in it, and it is amazing– and this is from someone who doesn’t like Lindt seasalt chocolate. 

But this week so far has been OK- I did a run on Thursday, and then on Sunday when I got home I went out in the early evening. I was going to do 2 miles as I was so tired (and stiff from driving too), but I was listening to marathon talk and they said that basically 30 mins is the minimum to have an impact on training, so I had a minute walk break and then did an extra little loop to get it over 30 mins and over 3 miles.

With my Sweatshop shoes I got a free membership (for so many weeks anyway) to Full Potential, which is a training website. I had to enter information such as the race I was training for, my PB’s for all distances (or not known), and current fitness levels. They then took a couple of days to devise a plan for me. It looks good, but it is all in minutes, and I much prefer to have a plan of how many miles to run, so I think I will use it but adapt it a bit (that is a weekend job). Anyway, I needed to go a bit further, and did just over 4 miles. It does not sound like much, but I just needed to get myself going a bit further.

While out running I realised that I have not been putting in the walk breaks for the past few weeks, and I have been running non-stop. When I first started running, I did a race for life, and then kept doing the 3 mile runs, 3 times a week, as I really enjoyed them. I then decided to (secretly) enter a 10K race, and for my training I increased one run each week. But, I kept in the walk breaks, so I would run for 20 mins, walk for 1 min, then run another 20 mins. Each week my run time would increase, but I kept the 1 min walk break in there. Then I was reading something (I think it was a Paula Radcliffe interview) and she said that so much of running is psychological, and that you have to force your legs to keep going, because they are more capable than you realise. So one weekend I just decided to try it out- I told myself I would run after 25 mins, then when I got to that time I told myself I would keep on running for 5 more, and 5 more, until I got home! I was so elated about not needing the walk break, and I feel almost the same now. I think it is nice to catch my breath when crossing a road or something, but actually I think I have been keeping them in for my mind more than for my legs or lungs.

Anyway, tomorrow I will go on the Sweatshop run (and I really cannot rave about them enough- I really love them although I do get nervous before I go), and the Thursday will be body pump. Friday we are off to London straight after work, but then we have a weekend at home (which will be bliss) so I am hoping to sort out my training plan, and do a short run one day, and one a little longer on the other day.

Right, onto chocolate. I have been taking photos of snacks here and there for ages and so I am just going to have a bit of a chocolate themed post right now. Sounds good to me.

The lovely Lucy sent me a surprise birthday parcel, and in it were some lovely raw chocolate pies. I enjoyed the ginger one (spicy) with some tea- in fact I think I had half and saved the rest for another time as it was very rich. Totally delicious though, and a fab treat. Plus the website has free delivery if you spend over £5, so I keep getting very tempted.

Ages ago I also made some little chocolate peanut butter cups (melt chocolate, coat mini cake cases with it, add in peanut butter, top with more chocolate and leave to harden) and also some mint truffles. I had made some ganache (I think for the macaroon fillings?) with melted chocolate and alpro cream (in vaguely equal amounts) and I had some left over. I mixed in some peppermint extract, and then used this to fill some other cases (again by adding in the melted chocolate first to make the case). Both were delicious (and of course if you use the right chocolate, vegan).

Yesterday I made some crispy cakes using hen weekend left-overs! There was a jar of peanut butter than no-one else wanted to take home (what????), some mini packs of cereal, and little chocolates. I used a recipe from a new book by Jo Wheatley (she won the Great British Bake off- the one I saw at the cake decorating show) – it is only on sale in Sainsbury’s and I bought it last week. Anyway, she had a recipe for chocolate peanut cornflake cakes, which I thought sounded genius. I love adding something like peanut butter (or chocolate spread) to melted chocolate, as it stops it going solid again, and this was a basic cornflake cake recipe with added peanut butter. I used dark chocolate, and replaced the cornflakes with rice crispies, and also some soya crispies. Delicious, as it turns out. The crisp stuff is good too- a 20g serving has 16g protein which seems pretty impressive, and they taste nice- I have had them on cereals too.

We just had to wait for them to harden up in the fridge before we could enjoy them!

I love taking photos in the daylight- everything looks so much nicer.

Have you ever had to get over a mental barrier? How did you overcome it?

 

Drenched!

Hello all

I hope everyone has lovely plans for the four day weekend- hooray!

I am just glad that I (just about) made it to half term in one piece.

Wednesday evening I walked up to Sweatshop for my second run with them. It was cloudy, but after last week being so hot I was glad it was a bit cooler. Anyway, it started raining just as we were about to set off, and once we had run for a minute or so it was pouring down- massive golf ball sized drops. The runners up ahead had stopped in a bus shelter- I could barely see as the rain was streaming down my face. Some people decided to go back, but as I was wet through and would have had to run home in it anyway, I decided to carry on with them. It was a different route from last week, but a nice one, although at some points we went down underpasses and the water was streaming down them, and at other points we were close to the road so getting 6ft high sprays from the cars too. By the end the rain eased off, but I was so cold on my walk home as I was wet through. The route was a 5K, and although I was right at the back, I kept a pretty good pace- averaging 10 min miles (and for the first mile it was 9.30 I think)- I did say to them that next week I won’t be there, so they can go a bit faster, and they were all so encouraging saying “oh it looked like a long way but we only finished a few minutes before you“, and I just know that running with them is going to help me speed up.

I ordered some more nuun this week, as I saw on Wiggle they have new flavours, and a new packet design! I went for Tropical, and it is lovely (although I still think Tri-berry is my fave). Also I ordered some running shorts- what I want is ones like capri pants, but about knee length or just above- I find that baggy style shorts just ride up and chafe, so I want ones more like cycling style ones if that makes sense? Anyway, the ones I have are OK, not sure if I feel brave enough to wear them out as they are a little bit tight and maybe a bit short, so anyway I wondered what shorts people wear when it gets hot?

I went to body pump again on Thursday- I kept the same weights as last week (partly because I am missing it next week) but made sure I stretched a bit more as I really felt so stiff last week. It helped, as I was sore, but not as bad.

Friday I went out on a run after work- we had such a manic day having a Jubilee party, games on the field, a picnic etc etc, and I was on my feet for the whole day (more so than usual), plus it was very warm, so I just did 2.5 miles, very slowly (took me 30 mins) with one walk break. Plus a lot of foam rolling!

After seeing Laura make an iced chai tea latte, I decided to make one for myself. I brewed some Bengal spice tea (which is spices but no black tea) for a few mins, took the teabag out and left it to cool overnight. The next day I poured some into a glass, and topped up with almond milk (no ice though, so more of a chilled chai latte!). This was delicious, and I have plans for the other half. 🙂

Today has been a strange day as the plumber is finishing off the bathroom meaning I can’t do much at home. I popped to the shops to do a few jobs (and had a chai latte to warm myself up, and- how rude– a man pushed in front of me in the queue! I was so shocked that I didn’t even say anything, just got annoyed in my head), but as they keep turning the water on and off I can’t even do things like cleaning the bathroom or running the dishwasher.

I need to pack because tomorrow we are going to Nice for a few days (how nice- get it?), and then when I get back from there I am off for a hen weekend too. A busy week planned! But I can’t even pack because the plumber has the door open against the wardrobe and all his stuff in the way.  I am planning on going out for a run in a bit, as I won’t be running while I am away, and the weather has brightened up a lot.

I hope everyone has a fab long weekend- I walked up to the allotment earlier and the gazebos are already being set up for their party tomorrow. Plus there is bunting everywhere! How exciting!

Have a good one 🙂

Groupon Winner!

Hello!

Just a quick post for me to announce the winner of the £20 Groupon voucher giveaway from last week.

Names on paper, folded up, and Andy picked…

Eleanor!

How exciting! If you can email me with your email, then I can email you the voucher. That is a lot of the word email in one sentence.

In other news, I have been eating a lot of watermelon. Yum. I bought one because it has been so hot and I find them so refreshing- like eating sorbet.

I also went on a run on Monday when I got home from work – that was not a good idea. I was baking when I got home from work, so decided to take it slow. I did manage 15 min run, 1 min walk, but the next 15 min run was so hard and I felt quite sick. Yuck. For the last few minutes I was basically thinking about how I didn’t want to have to admit to not managing it on my blog! Plus I knew I did it last week at the Sweatshop club, so I knew I was capable. But when I got home I was so hot- dripping in sweat- it was even coming out of between my fingers. I should have gone later in the evening, but because we are having stuff done to the bathroom it was then or never (and I think I should have chosen a walk instead). And after I thought I had sorted out my shoes, my foot went numb again right at the end. I am sure I am still tying the laces up too tightly, as I used to get it occasionally in my old shoes, but it is getting annoying now. I think I might have to undo the laces and start all over again.

A super Sunday

Well after the boring-ness of Saturday, it was good to have a lovely Sunday.

I woke up bright and early, and went out for a run before it got too hot. I was in two minds over what to do (whether to follow my plan or to run it all, seeing as I managed to run on Wednesday without walking at all) but in the end I kept the walk breaks in. I need to be increasing the distance of these weekend runs especially, as I am doing the GNR (a half marathon) in September and I am sure it will come around quickly! So I went for a longer route- 3.5 miles, and had a few minute breaks after each ten min run. I think from now on I am going to add a little more to the weekend run, and if I need them keep the walk breaks in for the next few weeks at least, so that I am used to covering longer distances before I get rid of them. My midweek runs I will keep a bit shorter, and the Wednesday one especially will be a little faster which I think will be good for me. That is the plan for now anyway.

I had put some nuun in the fridge before I left, and boy did I need it when I got home! Despite drinking a glass of water before I went out I was super thirsty when I got home.

Although not quite as red as I thought I would be! (this was no-where near my colour on Wednesday evening!). Loving my Thoosa vest and my Bondi band.

After a cold bath (although hopefully later this week I will be able to use our new shower) I had a very summery breakfast.

Fresh mango, blueberries and some tropical alpro yoghurt. So delicious.

I had some housework to do (I don’t mind doing that) but no actual work! And also made some cookies for Andy’s parents- I used the trusted recipe but added in 50g chopped dried mango, 50g chopped brazil nuts and 20g dessicated coconut. I then sprinkled them with coconut before they went in the oven. I also used coconut sugar in place of regular sugar and that seemed to work well.

Totally tropical 🙂

We were planning on watching the Grand Prix a bit later, but Andy was busy painting the bathroom, so I went to sit in the garden. It was bliss.

I had made myself a jug of iced mint tea, so I took some out there with me. It was so easy to make- boil the kettle, pour over a teabag in a small cup, let it sit for ages (the longer it steeps, the stronger the tea), then remove the teabag, pour into a jug and top with water. You could add lemon/fresh mint leaves etc. I made it on Saturday night and so by Sunday it was lovely and cool, and really refreshing too.

I sat out there in the shade, reading magazines, drinking the tea, and eating a gourmet raw brownie (a coconut/banana one).

Everything was just coming to life in the garden- there are loads of tiny apples on the tree, and the blackcurrant bush is leaving with green berries 🙂

It was such a wonderful way to totally relax and chill out.

The rest of the day was spent watching the race, and then sitting in Andy’s parents garden- so relaxing to be outside 🙂

How are you all planning on spending the 4 day weekend later this week? Fingers crossed for the weather staying this good!

And don’t forget to enter my Groupon voucher giveaway. 🙂