Not carrot crazy.
Those carob cookies I made last week were scrummy- I had the last one on Monday night.
These are so good- with chewy raisins as well as carob flakes. Mmm. And the carob flakes are good because they do not taste that nice on their own- they are not like chocolate chips where you could eat a handful. I think, anyway.
Yesterday I went for a seed stacked bar with chai tea, for my pre aerobics snack, as I had been thinking about how yummy carob is.
Yum- although I think they were left in the sun for a bit as they coating is now a bit cracked. Ah well all tastes the same.
I started yesterday with some bircher style muesli- some oats, milk, yoghurt and raisins left overnight, and then added a sprinkle of muesli for crunch in the morning.
Again that was delicious. I love that rhubarb yoghurt as it is not too sweet.
Yesterday was aerobics and we were back to our normal brilliant instructor.
I had a green mountain for dinner- spagetti with courgette, green pepper and spinach, with pesto. Very green indeed.
And some mint tea with some rum and raisin chocolate.
The raisins on the chocolate were lovely- sprinkled on the top. But the chocolate had a strong rum taste which was a bit strange- may have to give the other half to Andy. As one who does not like alcohol it was not my fave. Although I used to love those “rum truffles” that you got from bakeries- they were like big fudgy balls coasted in chocolate 100’s and 1000’s- I don’t remember them tasting of rum though (my Dad used to get the for me when I was little sometimes)- anyone else remember those? I wonder what they were made of.
Right, I am off. I have a little run planned later (although we have our school trip today so may well be very tired!)- then I need to plan the shopping list for next week. Got to think about uping carbs for the final few days of next week so any good ideas?