Tea? Don’t mind if I do!

I have been loving my hot water dispenser thing!

Chocolate tea- yummy 🙂

We had to have a bit of a tidy up in the kitchen as it takes up quite a bit of space, but it is so worth it. Although I think it makes me sound impatient as I don’t want to wait for the kettle to boil! But with our kettle the minimum amount of water was quite a lot, and so it wasted electricity boiling a lot for one cup, plus then the water had to go down the sink. Anyway, I love it!

So, what have I been up to besides drinking my own weight in tea? Well, a lot of pottering and de-cluttering. I have been on a bit of a mission to clear things out- so far I have sorted out bags of clothes for charity (including an entire bag filled with bras- although I want to look in to sending these off somewhere as I am sure last time I did that there were charities that collected them), sorted out clothes drawers, spare room drawers (found 3 separate places that I kept batteries and candles!), sideboard drawers (got rid of about 10 old tea towels etc), and today I sorted out one of the kitchen drawers too. I love that feeling of tidying up, plus it is so nice when the drawers shut without stuff having to be shoved down!

On Wednesday in between tidying and sorting I popped up to the shops- bought some new jeans and a nice jumper (black with little silver stripes) in the Gap sale. Then it was the Sweatshop run in the evening- I was glad the rain had stopped by then! I am so glad I went- I managed to keep the speedy group in my sight- at the beginning of that route there is a massive hill so I dropped back a bit, but I caught up with them after a mile or so, and only lost them in the last mile (and they must have sped up a lot as my miles went 10.27, 9.10, 9.10, and then 8.27 for the last .22!)- I don’t think they had been there long when I got back 🙂 I love these runs- they are tough but I run much faster on them than I do on my own.

I had a delicious dinner after that- I saw a recipe on Oh She Glows for avocado pasta.

OK, it does not look like much, but it was lovely. And I cheated a little- all I used was an avocado, some lime juice (as I didn’t have lemon, and I love lime with avocado anyway), and some basil-infused olive oil. Yummy. Served with some wholegrain spaghetti and some veggies (and the rest of my post run nuun drink).

On Thursday I was having my hair cut (always saved for the holidays) and then meeting some friends for a Starbucks and a catch up later- another fab way to spend the day. Then I was off to pump in the evening- urgh I had forgotten how annoying one of the songs is.

This morning I went out for a run before breakfast. Just a 3 mile one to stretch out my legs really.

Before a yummy yummy breakfast- gingerbread porridge with apple, meridian mincemeat and a little blob of pb.

Then I did some more sorting out, popped to the shops before meeting some other friends at the Waffle House. I wish the holidays would never end!

Then home for some tea (of course), a clementine and one of those posh pb cups.

This weekend we need to take down the decorations, so I am making the most of having the lights on the tree, the candles on etc before it all goes away.

Finally, just a reminder that you can still join my marathon talk team (even if you are not training for a marathon- I’m not!)- the more the merrier 🙂 And those of you that have signed up, it starts on Monday!

Have a lovely weekend- anyone else love a good de-clutter?

Welcome 2013!

So the “done thing” seems to be a bit of a recap post at this time of year, and I know I did one at last new year’s eve. But I didn’t fancy that really- I didn’t want to remind myself too much of the hospital visits, waiting around, and the amount of paracetamol I consumed during those first few months of 2012. We stayed in last night, watched most of “Catch me if you can” (can’t believe that film is 10 years old!) and some other TV, and then the fireworks. Now, I love a good fireworks show, but it shows I was in a grumpy mood because I was just annoyed that they were not in time with the music (well at one point they were) and they just seemed to have the idea of letting off as many as possible. The people that do it need to go to Epcot to see a proper fireworks show set to music- the biggest is not always the best.

Anyway, I had a yummy snack plate during all the TV watching- another giant persimmon, some honey peanuts, some orange marzipan and the most amazing chocolate dipped orange slice (thanks Lucy)- seriously so good.

Of course there were some great times in 2012 too- Andy surprised me with a trip to Paris for my birthday, I was allowed to start running again in the summer, I trained for the Great North Run and Oxford half marathons, we had the most amazing holiday in Hawaii, so it is not as if 2012 was a write off. But I am feeling optimistic about the year ahead- I am really looking forward to doing the Brighton Half this year, and have been looking at some other races too.

I am still getting over the jet lag- feeling very tired in the day (nearly fell asleep at about 10am yesterday whilst waiting for a friend to pop over!) and having trouble sleeping at night, and this was not helped by staying up to welcome in the new year. We turned the alarm off, and slept so late that I think I was having breakfast at about 11.30! As the weather was beautiful (more sunshine please) we had a lovely walk, and then Andy was off to the football and I got kitted up for my run.

Andy got me a buff for Christmas (I think that is the brand name- it might be a snood?)- anyway when I run in the cold I get such a cold neck and often my skin is numb when I get home, and then the warm shower burns it- the buff is the perfect solution!

I did just under 6 miles in the late afternoon sunlight, and it was wonderful. I look forward to plenty more runs like it this year. Talking of running, my marathon talk Jantastic team is now a real team, as I have over the 6 member minimum. But the more the merrier. Also I created a facebook page for it- I thought I would try to remember to post reminders for people to log their runs before the deadlines each week. So if you want to be in the team, please sign up, and if you want to join the facebook page send me a friend request and then I can add you.

I had left it too late for lunch by the time I got home, so I had an early dinner- toasted panini with caramelised onion hummus and roasted red pepper, with a salad of rocket, cucumber, beetroot, cranberries and honey peanuts.  Yummy. And a Great British Bake Off marathon on the TV to accompany it.

Now to a little rewind! I read magazines back to front anyway.

Sunday started off with us both doing long runs- I went for my usual 8.4 mile loop and was alright, although my legs felt very very tired for the rest of the day. Later on we went to see Andy’s parents for a lovely catch up, and they surprised us with some wonderful Christmas gifts (and even apologised that they were late giving them! I mean, we were the ones who went away!!).

My goody box included a gorgeous spotty jug, scarf and snuggly socks, grapefruit body scrub, kiwi and strawberry tea, Christmas candle and room scenter set, basil and garlic infused olive oils, hot chocolate and a chocolate bar. Andy had some similar things (coffee, cider, and even a block of stilton that is ponging out our fridge at the moment!)- we both felt very spoilt by it all.

On Monday I had a rest day (I needed it as I had also been on a short run on Saturday, but mainly the long run on Sunday tired me out)- a friend popped over for a visit, and I went to the shops in the afternoon for a bit (during the pouring rain). I have been trying to use up the mountain of Christmas goodies- I was given a mini pannetone which was delicious- I had some plain one day, and then some toasted (well it basically burnt in the toasted) with marmalade for lunch. It does not look at all like marmalade, more like cherry jam, but I promise you it was. My satsuma addiction is still going strong- they actually make the perfect post run snack too- so zingy and juicy, excellent when you are thirsty.

I am also loving our hot cup water dispenser thing- such a novelty to be able to have tea without having to wait for the kettle to boil! Which is just as well because I was given more tea for Christmas yesterday- need to increase the amount I have each day…

Right, well, happy new year everyone. What did you all do to celebrate (if anything)- and more importantly what are you looking forward to doing in the coming year?

Pictures from Bath

Hey all

So I realised that I never got around to sorting out the photos from when I went to Bath for the weekend. Seeing as it is still Christmas (sort of) I decided that it was not too late!

We did walk around them in the day, but they were so busy, so we went back in the evening, when it was prettier as they were all lit up, and a little quieter.

I managed to buy quite a few things- nice decorations for us, gifts for other people, things to add to the hampers I was making.

The city just looked lovely all lit up.

And there were lots of carol singers.

I loved this massive reindeer/moose outside the Christmas shop 🙂

The next day we went to Stourhead, which is a National Trust place with gardens. They had decorated the house too.

That was the tree in the entrance hall- so pretty.

It was a lovely place to wander around and have some fresh air and peace.

And of course I could not resist a visit to the tearoom for some lunch befoe our drive home.

I really loved these reindeer decorations too, but I didn’t think they would last a year up in our loft. They are so cute though, and such a clever idea too.

I would definitely go back there again another year as it was well worth the visit.

Right, well since we were away over Christmas we had a little celebration on Friday (we didn’t take any gifts with us).

Lots of lovely gifts- candles, a room scenter, baking books, and lots of chocolates! I especially love the little measuring spoons- so pretty. And the cute hand print cards are from some of the kids at school- hand-prints decorated to look like trees.

Yesterday we braved a little bit of sale shopping.

I saw this nutella bread baking kit in Boots and decided to treat myself! The loaf tin is quite nice- I think it might even imprint the word onto the bread! If only the giant tin was actually full of vaseline…

On Friday as we were feeling all festive we decided to have some Christmas cake- they don’t seem to go for fruitcake in America- they seem to have gingerbread or peppermint things there instead (still nice, but not the same). These slices turned out to be enormous- think I have made up for a week of not eating cake!

Last night we caught up on a bit of TV (love the Snowman and the Snow dog)- and I had a little snack place- I got some more massive persimmons from Aldi, some of the orange marzipan I got from Bruges, some honey peanuts and an amazing chocolate coated orange slice (thanks Lucy).

I have been getting back to running too, which is always good after a little break. I went out for a 3.5 mile run before breakfast on Saturday, just to stretch my legs- it was very tough as it was so windy. Today I went out for an 8 mile run- the wind had eased a little, but not much! Not long to go until the Brighton half, so I need to start making those runs longer again.

And speaking of running, I still need a couple of people to join in my Jantastic team (Run Blog Bake!)- otherwise it won’t count as a team. So please sign up if you fancy a little challenge- it is really all about the fun!

Unpacking

Hey peeps! I hope everyone had a lovely Christmas. I had a fab holiday in NYC and Boston- but coming home for a rest now!

Our plane landed this morning so I have been trying to keep busy by unpacking and sorting everything out. We were only away for 6 days and I didn’t think I had bought that much. Hmm.

I bought a gingerbread man pan, some cake mix, peppermint bark (mainly because I liked the tin), a decoration for the tree, and a little penguin car air freshener thing. I think the pan will be fab to make Laura’s amazing gingerbread– I made some the week before we left as I had pumpkin puree that needed using up (I used egg replacer and coconut sugar and sprinkled it with some Beyond Dark chocolate drops before it cooled):

Very tasty indeed 🙂

The two of us do rather love Bath and Bodyworks- they had a big sale on so we got plenty of seasonal scented hand sanitisers, soaps and creams (peppermint hand cream, iced gingerbread hand wash, frosted apple hand sanitiser)- it all smells so good you want to eat it (but don’t).

A lot of peanut butter things! We went to the Peanut Butter and Co cafe for lunch one day, and Andy had his eye on the pb with chilli. They had Christmas peanut brittle too, although I think my teeth will not thank me for that. These were all in the case that got searched by the TSA- what must they have thought?

Old Navy were having a sale, so I got 2 pairs of Christmas PJ bottoms (that was a task in itself as the shop was so busy and all I could find were size xxl- not sure how I managed to find the right sizes), two thermal tops (the “love” one and a ski one with little snowflakes on), a stripy cardi and a couple of plain cardis for work.

We bought a few cereal bars to have as snacks, but didn’t end up having many, so we have a few that we brought home too, plus some posh pb cups.

Now I just have to find space for all of this!

Today I have been running mostly on caffeine to keep me awake- I can never decide what is best after a flight- sometimes I have an hour or so of sleep when I get home, but I slept quite a bit on the flight so decided to try and keep going, and have had a couple of cups of tea to help me instead. I did consider a run but was feeling a bit dizzy (always have this after travelling) so I thought a walk might be a better idea- I think daylight as well as fresh air helps, although it was not that light today!

How was your Christmas?

Christmas recipes

Hey peeps

My fingers and toes are all crossed at the moment, as tomorrow I am hopefully going to be going on a Christmas holiday (to New York)! Last year we had to cancel as I was ill, and the year before it snowed and our flight was cancelled. So we are hoping 3rd time lucky!

Anyway, we will be away for a week, but I am looking forward to doing some more baking when I get home, so I thought I would do a round up post of the baking that I like to do in the holidays.

I love making a gingerbread house! First of all they smell amazing, and they are just fun to decorate. And I promise not as hard as they look. I cheated this year and bought a kit from Lakeland which contains all the cutters so I won’t have to make my own templates, but even making those is not hard.

I also love making stollen– I am a bit of a marzipan addict I think! Plus it is a good way to use up dried fruit left over from Christmas cakes. The recipe I tried from the Baking Mad website is very easy, and could easily be left as a loaf instead of bites, and I also made stollen whirls one year (like cinnamon rolls).

Of course it would not be Christmas without a Christmas cake. Yum. Although that recipe can be made a long time in advance, it can also be made right before you eat it, so you still have time!

Mincemeat slices are another favourite of mine. I really like mincemeat (especially the meridian one) but I am not such a fan of pastry. A while ago I created these slices (you could leave the marzipan off and just dust with icing sugar) and they are lovely, and also pretty quick.

Fudge is always a great gift to make (I was so shocked when I saw the prices for home-made fudge at the Bath Christmas markets) and this recipe for Christmas pudding fudge is pretty easy to make. I find that if you let it get to the soft ball stage you have to turn it off right away, and don’t beat for too long- the longer you beat it the crumblier it will get (more like tablet), and I prefer it to have a softer texture. You can also adapt the recipe- leave out the Christmas pudding and add cranberries when you beat it, and then sprinkle some white chocolate chips on, or sprinkle some mint dark chocolate over the top. Basically whatever flavour you like you could make.

White chocolate and coconut fudge- pour half the fudge into a pan, sprinkle on white chocolate (it will melt), pour the rest of the fudge over, flatten down and sprinkle on coconut. 

Or how about some spiced nuts with cranberries and coconut? I made them again this year as gifts, and used a mixture of almonds, hazelnuts and brazil nuts. Very pretty too with the bright red cranberries.

Right, most of the packing is done now, so I am off to relax for a bit. One more day of work to go and then hopefully to enjoy the holidays! Have a fab week all (and don’t forget to sign up for the Jantastic team, Run Blog Bake! The more the merrier! And it is just for fun.

Happy Holidays everyone!