And I am already a bit panicked about the whole thing. I was really sore this morning after my run yesterday (I think sitting at the computer doing work all afternoon did not help)- I did some foam rolling first thing and also did some yoga for runners (which was very hard- I am so inflexible)- this did help as my legs were better. But anyway, I looked at my plan and I have hardly any miles this week (and I used all sorts of plans and magazines when I made the plan, so not sure how to decide what to do)- this week I have 3 mile interval, 5 mile tempo and 12 miles long. The 12 miles long seems ok, but the others seem short. Any ideas? I think I might add some to the tempo run. As I still have 3 weeks (well just under 3 ) to go. The next week is 3, 5 and 7, then 3, 3 before the race itself. So any ideas welcome? I kind of feel that I have 3 weeks to go, and perhaps I mistyped the distances for this week, as it seems to cut down quite sharply, and maybe I should do a bit more this week and then cut down more during the last 2 weeks. I thought the rule was 75%, 50%, 25% or something like that in the weeks leading up, but then I am muddled as to which week I am on- was the 75% last week, or is that this week- I think it is this week, well, starting on the Saturday just been.
Anyway, onto the weekly review.
Monday- rest day (after the big 20 miles)
Tuesday- 3.2 miles- was meant to be tempo but kept it easy as I was still sore
Wednesday- 6.7 miles- with some tempo in there
Thursday- Body Pump- keeping up with the weights
Friday- rest day
Saturday- 15 muggy miles!
Sunday- gentle walk (and some yoga- new training alert!)
Total miles- 25. But if I did my miles Sunday-Sat then I would have done 45 (I know this because that is how Nike+ did it, and it surprised me when I logged my run yesterday that I had done that many miles, as I thought the most I had got up to was a 30-something mile week).
Still feeling ok, my little toe was bothering me on my run, so I am going to see if I can find something (I need a toe-thimble I think) to take the pressure off.
Onto non-running related things:
Over the weekend I was given a few more birthday pressies- a pretty apron with cupcakes on it, some pretty earrings, running socks (obviously!), Superjam cookbook (how my weekend leisure time will change once the running gets less!) and some pretty stackable bowls and things! I am most excited about them. 🙂
So, any idea with the taper? I would appreciate any guidance as I know all the stuff says better to be undertrained (eg more rested)than overtrained but I feel that 3 weeks away (well, 2 and 5 days) is still a long time. Is it a long time?
I had better go before I panic myself further!
Night
An apple, some rude health muesli and some apple and elderflower yoghurt (which is totally gorgeous). This was just so summery and perfect for a sunny morning.
2 glasses of water and some lovely coconut water with pineapple- I had forgotten how lovely this is! I had loads of it last year when I was training for my half, but chocolate milk got in the way this year. I should have had an ice bath, but I forgot to make any ice, so made do with a cold shower.
Yum it was so good! I am loving the almond butter, and the sweet cherry spread went very well indeed.
Yum! I do like the plain one as you can then add pb, chocolate, or other stuff (I like dried figs in it) but this toffee one was good.
This was good, but I could have done with it an hour earlier! I love the way the tahini melts over hot things, and those seeds add such a good crunch to any meal. I am getting a bit obsessed 🙂
And at work someone made me chuckle as I was saying how much I love pb, and they went “is it just peanuts and butter mixed together?” Hmm. I did correct them!
It was delicious anyway. Then I went for my run. I measured out a 6.7 mile route (was supposed to be 6 miles with some tempo in there) and headed out. I managed some decent speeds at times, but my leg is still a bit sore, when going down steep hills, and as the route has some underpasses and things like that, I had to take those slowly. I had a couple of miles at 9.52 and 9.54, but the rest was rather slower. Plus I had loads of waiting as I was running at rush hour (you know, to cross roads).
The seeds added a lovely crunch, and they are great for protein- 28% (so a little 15g serving has 4.2g which is pretty good.
This was me on Sunday afternoon! (That is the lovely view from where we stayed). Hooray! I finished the 20 miler!
My legs were so stiff that I was worried I would fall in the water!
A PB&Co cook book! (And a close up of the t-shirt which I think is pretty understated compared to most that you get). 🙂