Foggy running

Evening all

This was what greeted me this morning.

Right past the fence is a road, then a field, then some big buildings. It was so foggy I could not even see the other side of the road! This was around 9am too- normally the fields are misty but it clears quickly. It was also cold, and I could not decide what to wear for my run. In the end I went for a loose long sleeved top and running tights (first outing of the season!). Half way around the sun came out and it got hot, but only for about 5 mins, then it got cloudy and cold again. Think I played it just right.

The run was good- 8 miles was the plan and I managed it, although I set off too fast- 10.03 per mile for the first 5 miles. Whoops! Paid for it later- went down to 11.30’s for the next 2 (a lot of them are uphill, plus my mp3 ran out of battery so I had nothing to distract me from my breathing!)- the final mile went back to 10.03- think I was glad to be near home! Took me 1hr34, and some of that was stopping to cross roads etc, so I am pretty pleased with that. The plan is next weekend to try 10 miles, and to do some shorter faster (?) ones in between.

My post run snack (well, lunch sort of) was delicious! Sorry for the blurry photo- I had to take it with my left hand as I was pouring with my right!

I made a sort of chai latte! I heated up a carton of almond milk (it was sweetened but I normally have the unsweetened stuff) and then added some Christmas tea (which is from Whitards- black tea with orange and spices- soooo good). The latte was yummy. Plus a peanut toffee clif bar. Mmmm. The nest thing about running in this weather (well, as well as not getting too hot or dehydrated) is coming home to a nice warm drink.

I have also been practising my icing skills.

Yesterday I made some carrot cake cookies- I never usually use boxed mix but I found this in my cupboard(only 7 months past the best before date so must have had it for years!), and one of the suggestions was to add grated carrot. I used my food processor to grate the carrots- even though it took me ages to work out how to add the disk in to the mixer, it was so speedy! Much better than grating by hand, plus I do not have orange fingers!

Mix it all up- yum! I think they soak their raisins or something as they are super squidgy- yum.

And then today I made some cream cheese icing- I used cream cheese, a little honey (brought back from Romania by my parents), and icing sugar.

I have a lot of nozzles and I am not sure if I chose the right one?

Anyway I think the swirl looks nice- when I get some colours I might even attempt some mini carrots!

Also thanks to everyone who has sponsored me– I am nearly at the £200 mark now which is pretty brilliant! If you want to check out the giveaway post, click here. Exciting news is that I have another prize to add, from the lovely people at nuun.

2 more prizes to add! Each prize is a 4 pack of their rehydration tabs (which I use all the time) and a big bottle to mix them in. Cool. 🙂

So if you fancy winning these, or any of the other fab prizes that were donated, then please see my sponsorship post. The minimum amount is £2, and all those are adding up for a very good cause.

Thanks

WIAW- race day!

Hey all! It is that time of the week again- one more day closer to the weekend! Thanks Jenn for hosting the midweek party.

I chose Sunday as my day, as I was running the Willow 10K.

Breakfast;

A little bowl of porridge with raisins and cinnamon (made with coconut milk)- I don’t like to be too full when I run, but I can’t run that far without anything either so I only used 25g oats I think.

Race drink;

I love the nuun tabs. I find it really hard to drink from the cups of water, plus I don’t want to drink too much before I set off, and I prefer to sip on my way around. So I take this with me on 10K + runs (and have it when I get home usually on shorter runs).

Yay I finished the race and didn’t have to walk!

Post race snack;

Alpro yoghurt and Lizi’s chocolate granola- the bomb! I was starving by this point as I finished the run at 12.10ish, and as we wandered around the shops for a bit got home after 1pm.

Lunch followed soon after;

Fruity bread (from the freezer, not home-made sorry) with pb, plus nectarine and fig. Me and Andy also shared a Graze box;

Copacabana which is milk and dark chocolate buttons and brazil nuts! Yum.

Dinner;

No photo here- we went to Andy’s parents- they always do a buffet style meal so I had 1/2 jacket potato, salad, beetroot, cucumber and some peppers/ tomato/ mozzerella on a tortilla.

And one of these- I baked these for work but also took some around to their house for tea – I had to have one!

Late night snack;

One of the scones I made with some blackcurrant spread and teapigs spiced winter tea. Mmmm.

There we go- a carb-tastic day!

I think the fig was my favourite- I have not had one for ages and they were on offer so I decided to go for it 🙂 Glad I did. Do you like figs? I used to be put off my the skin and only liked dried ones, but I really like the fresh ones now too, especially when baked, mmmm.

PS- I am so touched by the number of people who are donating for Cancer Research UK for my Great South Run- the giveaway is still open so check it out here. Thanks

Willow 10K race

Evening all!

Have you checked out my wishes post first of all- you never know some readers might get lucky!

Today was the Willow 10k- I kept calling it the Hatfield House one, as it is around the grounds.

We ended up parking in the wrong car park (as the written directions said to go there, and the map was of a different entrance) so had a bit of a walk to get to the start. I was hoping to run it all, and I was hoping for 66 mins, as I think that is the pace I am capable of at the moment. The run was lovely- gently undulating, through fields and on tracks- some lovely shaded parts (I wore a long sleeved top as it was so cold yesterday, and I was rather hot!). There were a couple of very steep hills- one at 5K where I really wanted to give up. There were very enthusiastic marshalls, which is always so fantastic as they give up their time to help out at these races. I didn’t take my mp3 player so it was just me and the sights, so I really felt I took it in more- although I was rather alarmed at my heavy breathing going up the steep hill! The final part was a killer too- you came out of the woods and into a strong headwind, up a hill and on long grass- the finish line in sight but 1k away! I wanted to stop and walk then (I felt a little sick and had real jelly legs), and the thought did pop into my head “if I am finding 10k hard, how am I going to manage 10 miles in 3 weeks time” but I pushed it away and tried for a strong finish. Even got to shake Bob Wilson’s hand (he set up the charity)- lucky him as I was sweaty haha!

This is me once I got home with my medal! I do love a good medal 🙂 Andy’s parents surprised us by coming down to see us (as it was almost a loop which you repeated I saw them just at the 5K mark) and so after we finished running we wandered around the lovely shops at Hatfield House before heading home.

The all important goody bag- including a £5 sweatshop voucher, kitkat and mikly way (no banana though), and a little Mr Benn pin.

I got a pirate one and Andy got a cowboy one! Pretty cool mementos I think.

Anyway, I was pleased because I ran all the way, and I think I came in at around 66 mins- the clock time said 67 but I was near the back and had to walk a bit before I went over the start line (the chip times are not available yet). So not my best 10k time, but not my worst either.

Onto the baking! I have been making some bribes for my colleagues- I often bake during the year for work anyway, so once a year asking for sponsorship I think it is ok.

Thanks Jess for the guess- but it was white chocolate (not cheese)- first up;

Pb and white chocolate blondies- these are always super popular at work 🙂

Using my new Lakeland baking trays!

I am so pleased at how they turned out! I keep saying to Andy I think they look like they could be on a market stall. He thinks this is me insulting my baking, but I mean on a nice farmers market stall or something. Like at the start of Rachel Allen’s Bake show. Do you know what I mean?

I also made some dark chocolate brownies- again these are always popular.

Yummy 🙂

I also made white chocolate fudge. Then I put them all into individual bags with a tie saying “in exchange for this blondie/brownie/fudge please sponsor Maria“- with the website and stuff. Fingers crossed it helps me raise some more. Fudge bags;

My table is covered in the little bags!

Blondie bags:

And brownie bags;

And one of each;

I think they look so pretty anyway! It was a lot of work to make them all, and bag them up and decorate them etc, but it is for a good cause and I am hoping people will see that.

Remember, if you sponsor me (see here for details) you can win some pretty awesome prizes, plus some of my baking too. 🙂

Anyone else racing this weekend? Hope you got on OK.

Oh and for fun, here is the first pic I took of myself;

I think I am looking a bit suspiciously at the camera! OK I have taken worse but it did make me laugh!

Night 🙂

Woo hoo!

Look!

How exciting! I won a prize on the lovely Rachel’s blog 🙂 And the prize arrived! So exciting! 🙂 With the cutest peanut postcard too!

After dinner me and Andy tried a booja booja truffle each. These were rum sultana ones-and I don’t like alchohol or drink, but I do add stuff like that to a Christmas cake -and these smelled like a Christmas cake. Or maybe just like rum- anyway they were super strong! But booja booja always make such amazing chocolate- the rest are safely in the fridge for another day. Thanks so much Rachel I am looking forward to trying every single item in the box 🙂

Now for a catch up;

Monday- good run after work- 4 miles and no walk breaks.

Tuesday- Aerobics- super hard and no time for a cool down! My calves were stiff on Wednesday.

Wednesday- Another good run after work- another 4 miles- so so windy but again feeling good and sped up for the last bit- under 10 min miles at the end which is super speedy for me at the moment. I am now feeling optimistic about Sunday and feel that I could run the whole way.

Thursday- Body pump baby! Heavier weights for squats (quite a boring track I think) and also for the back (as it is slow so I feel I can add more weight and have more control).

Warm butternut and goats cheese salad. This was spinach zapped in the microwave for half a min, topped with roasted butternut, herby goats cheese, caramelised onions, and quinoa cooked with beetroot, tomato, pepper, courgette. Yum.

Lemon slices (from Hummingbird)- I made some for my Nan 🙂

Yay my new bowl! With chocolate alpro and chocolate granola.

Alpro with coconut extract, and chocolate granola. More yumminess.

Also can I just say a massive thank you to everyone who has sponsored me so far! I really really really appreciate it (and the lovely comments too). Plus, exciting news- I have a few more prizes that will be added in the next few days. Altogether now “oooooooooooh“.

Question- how do you get ready for a race? It is 10K but at the moment that is the most I have run for maybe a month? I think the day I got the stomach bug was the last day I ran that far. So anyway I was thinking of going for 2 miles tomorrow and then resting Saturday (well, my parents are over, we have to go to the allotment and I also want to start baking some “bribes” for people at work to sponsor me)- but Andy is resting tomorrow also. He will probably tell me off for going for a run, but I need to wash my hair. So- what would you/ do you do?

Cheers.

Parcels in the post!

I love getting things in the post! These last couple of days I have been super lucky and have been opening up so many parcels!

I did a blog swap with Errign and she sent me a massive pile of goodies! Nut butters, energy gels, different types of clif and luna bars, plus lara bars which I am super excited to try!

I had the mint brownie bite straight away and it was delicious! Thanks Errign 🙂

I also got my Graze box– we get one of these every other weekend and share the punnets as a snack at the weekend- it included a new one which was apples to dip in caramel sauce. Sounds yummy!

Some lovely looking almond desserts from Ecomil- I cannot wait to try these, perhaps in my new bowls?

How cute are they???? I got them from Paperchase when I was getting some birthday cards, so not actually in the post, but I just love them!

Oh yeah, and a commiserations magazine. This was actually for Andy, who, when his marathon training was going well, decided to sign up for the London ballot (and he didn’t tell me until after the deadline! Not that I would have applied, but anyway)- after Stockholm he was hoping to have not got in, so he was very relieved to get this in the post!

Post run snack- Chocolate Cherry Almond Luna bar courtesy of Errign- delicious 🙂

With the running, it is proving hard to get back into. I tried a run this morning and managed 4 miles, but I had to walk as I was getting stomach pains- not sure what it is all about. Anyway we have the 10K next Sunday and I was originally hoping to be able to beat my previous 10K time, but I realise that it is not going to happen. So I am going to enjoy the run- it should be pretty scenic. We have the great south run at the end of the month, and we decided to sign up to this race– a 10K the week after the GSR. Maybe by then I will be back to running and might stand a chance of beating my time. And if not we have another weekend away and a run somewhere pretty.

Today I got on with more baking for my friends.

I made some carrot and raisin cakes to go with the peanut butter cookies I made yesterday.

Before the cream cheese frosting- I am getting a little obsessed with the mini loaf cases!

Oh, and one final photo- I ordered some bits from Lakeland- including piping bags and nozzles (so I no longer have to just dollop the icing on!), muslin cloth squares (for my almond milk hopefully) and these cool trays that are already divided up. I am terrible at cutting things evenly and so I am looking forward to making brownies, flapjacks, bars etc that are all perfectly the same size.

Do you love getting things in the post? I find it much more exciting than going shopping (plus no queues!). What was the last thing you received in the post?