Talking to the geese

Hello!

I have had such a lovely saturday- some running, some gardening and some baking. These pretty much equal a perfect saturday.

First up is the run! The plan was for 10 miles- having a cut back week after the last few weeks of higher mileage. I thought I had run 10 miles a couple of weeks back, and so I went out on that route. I also thought the weather would be colder- I had on a craft long sleeved top and a jacket over that (luckily left the gloves and ear warmer at home)- well after a mile I had to stop and take the jacket off but I was still too hot. The run was ok- I had some clif blok things during the run. But it turned out that I miscalculated/ misremembered the route and ended up doing 11.7 miles- whoopsie. Then when I looked at my plan, due to me being ill and missing a few runs I actually have not run 10 miles for 7 weeks. Silly me again. Half a mile from home I had to stop and cross a busy road and when I started running again my muscles had practically seized up- the last half mile was a painful stiff hobble. I am alright now though. So another lesson learned- actually plan my route.

I got a friendly wave from one runner, and a “hello” from another one which I always like. Also when running around the park there was a big white hissing goose on the path- they are nearly as tall as me. I said out loud “I don’t like the look of you” and then a man (who was also right in front of me) turned around and said “were you talking to me?”- I had to admit that no, I was talking to the scary goose. Whoopsie again.

Refuelling time-

Kara coconut milk with nesquick, and a Hazelnut honey stick. This was so amazing (my first time trying it) that I took a pic once it was opened too- how unlike me;

Yum– a gooey carob (tastes like chocolate) centre coated in hazelnuts.

I also put all my nakd bars in a box today (remember a while back I got the deal off the website?)- well I think it will keep us going for a long time;

They are all about 4 deep I think!

After some soup it was time for gardening. I didn’t take any pictures but I saw so many ladybirds ๐Ÿ™‚ It was such a perfect day for it too.

Then I got down to baking- I made some raspberry and white chocolate brownies for tomorrow. Basicallyย I made a normal brownie, and then sprinkled it with some chopped white chocolate and the last of my frozen raspberries.

Before baking and then after slicing.

It is so good- the raspberries turn into a sort of sharp jam. Yum.

Then it was time to lay on the sofa (compression socks on) with some tea and snacks.

Lovely Whitards Christmas tea ๐Ÿ™‚

So – your perfect Saturday?

Runners Envy

This is what I have when I drive to work. I typically leave home just after 7.30am, and now it is nice and light at that time I see loads of people out running. As I drive a lot of the roads I run on, they are often doing similar routes or roads I know well, and I just feel envious of them being out there running.ย  This will only increase as the weather gets better! They probably wonder why I stare at them as I drive past- I am really looking at how fast they are going and what clothes they are wearing, how springy their feet go and whether they are listening to earphones. Anyone else join me in this?

OK, yesterday I did not do well with fuelling for aerobics. Last week I had some fruit and a flapjack and some tea, all of which helped. This week I had fruit with me at work, but nothing else, and I got home later (forgot to make tea until it was too late) and only had time for a small snack- a few oatcakes with nut butter. This and maybe the longer weekend run meant that it was harder work than usual. I am learning my lessons I promise!

I did have a nice post aerobics snack (I have to have at least one picture you know, otherwise I get bored of looking at my typing)

The museli has little bits of puffed corn (I think) so it is like mini bits of popcorn- fun!

Today I included a big afternoon snack to help with the run- some clementines, a seed stacked flapjack and some almonds. Anyway, my run turned into mind over matter. I was tired; by the time I got home I did not really fancy a run (despite having a big case of runners envy this morning), my legs were tired. I told myself I was imagining it and went out. After 4 miles I got caught in a very heavy downpour- luckily I was near some trees so did not get too drenched. Anyway, I think the rain actually refreshed me and I made myself pick up the speed a bit, and in the end did a bit under 7 miles in 69 minutes- I think 7.7 miles or something like that so in fact I was fast for me.

I feel tired now though and am looking forward to my king of snacks later!

Anyone else suffer runners envy?

Pink porridge!

Evening all!

I enjoyed reading the comments from yesterday about things you have achieved that you never thought was possible. It seems I am not alone in my brain taking time to adjust my mindset.

Today started with pink porridge!

Ok, it looks weird. It was porridge with raspberries and a little bit of crunchy pb (that is all the funny coloured brown bits). I took inspiration from the dorset raspberries and cranberries porridge packets when I found seom frozen raspberries in the freezer. And I remembered they have a bit of iron in them, so bonus there too ๐Ÿ™‚

After work I headed out for a run, again in the wonderful sunshine. Love it! I was due for either 6 or 7 miles, so I went for a 6 mile loop with a view that if I was feeling ok I would add the extra mile today, and if not I would do it on wednesday. Well, buy the 5 mile mark I was finding it tough, I was thirsty (despite lots of water at work and some right before I left) and my shins started hurting a bit. So I was sensible and came home. I think my legs can still remember the 14 miles from saturday. In fact I was pretty good- the 10k took me 64 minutes, and this included time to cross roads etc. I tried to pick up the speed once my legs were warmed up, and I think I managed it (have not uploaded my run yet) but I was pleased with the time anyway.

Dinner was some of the lentil and cannelini bean chilli that I made yesterday (it was tasty but so spicy) with some cheese oatcakes. I was too hungry to stop and take a picture-oops.

So, who was out enjoying the sunshine today? It was light ’til so late here today- the daffodils are all out and spring is on it’s way (even though I did have to defrost my car this morning, hmm).

Busy in the kitchen

I spent a lovely few hours doing some cooking today- not sure how it will all fit in the freezer! I made some lentil and cannelini bean chilli (whoops no more kidney beans but I am sure they will be just as tasty), some roasted vegetable sauce for pasta, and some bean and veggie wraps (plus roasted some pepper for lunch in the week). Phew!

Yesterday I made some cowboy cookies from the Vegan cookie book.

Yum. These are oatmeal cookies with some coconut and chocolate chips. They were supposed to have pecans in them too, but I didn’t have any so I just left them out. I have not had one yet but Andy approves. I am loving this book ๐Ÿ™‚

Today began with some pb&j porridge (well kind of, oats with dried cherries, pb and cinnamon);

Yummy ๐Ÿ™‚ But the cherries kept floating to the bottom when I was trying to take the picture!

Now onto the review of the week.

This week again has been very positive. After the 13 miles last weekend I was apprehensive about being tired or stiff for my midweek runs, but they all went fine.

Monday- 8 miles- did over 7.5 miles in the end (in the rain)

Tuesday- Aerobics- a better snack before I went helped me keep my energy levels up.

Wednesday- 6 mile run- done and in the beautiful evening sunlight to begin with.

Thursday- Body pump- back to my highest weights.

Friday- Good old rest day.

Saturday- 14 mile run (a little over 14 miles I think)- last 4 miles were really hard work but they are done with now.

Sunday- another lovely rest day. I had stiff legs this morning but as the day has gone on they have continued to feel better.

Total- 28 miles give or take a little bit. Again the most miles so far, but only a little step up from last week. I managed it and am feeling like I am getting better at this anyway!

Some snacks I enjoyed this week;

Oatcakes with pb and choc pb, cherries and possibly teapigs chocolate tea.

Cherry and coconut cereal with vanilla alpro.

And the king– rice pudding with cooked nectarine, chocolate chips and pb.

Also, we have signed up for the 20 mile run. It is organised by the south cheshire harriers, and had some good reviews from last year. Although mp3 players are not allowed- hopefully the scenery will take my mind off my awful breathing! I do need to get used to running without it I suppose, as it seems that more and more races are banning them. The Berkhamsted half marathon which I did last year has banned them for this year, when last year they were allowed. I always keep mine turned down low- I can hear my footsteps etc, but I suppose some people have it way too loud and it is not safe on open roads if there is no pavement or whatever. Anyway, I will have to run 5 miles per hour to keep within the time limit (not sure what happens if I miss the cut off- perhaps my race number self distructs?), and although it says the course is pretty hilly, I am going to think positive.

So I will leave you all on this positive note and with a random question- what have you achieved that you never thought was possible?

I never even thought I would be able to run a 5k (which is why I kept it as a secret) and even when I did that, I then secretly signed up for a 10k as again I doubted myself. I am trying to change my perception of myself, as I was never sporty, always got the leftovers at sports day and so on, and I still feel now that when I am out running people are looking at me and wondering what I am doing. Which is silly, but it seems my brain is taking a long time catching up with me legs!

14 miles

I think I am getting less and less creative with my post titles!

I am loving having muesli cooked as porridge (there is some pumpkin in there to explain the orange tint). Yummy seedy porridge.

The weather was so much better today- a bit cloudy but not too windy and not freezing, plus no rain. I went out 90 minutes after breakfast, and I think I could go out sooner than that. I was listening to marathon talk and they did a prize draw for their February challenge (Febulous)- all the people that took part went into the draw, and they drew out my name! I was so excited! I had to text Andy while I was running (along a wide empty pavement don’t worry) as I was not even ten minutes into my run and he was off to watch football so would be gone when I got back. I am so excited! What is funny is that I go to the website to download it, but never read the shownotes- if I had read them my name is actually there. But I am glad as I loked the surprise! (I have won an addidas mi-coach, not sure what that is but sounds exciting).

Anyway, the first 7 miles passed much quicker than last week (in my mind, not actually) and I was feeling good that I reached the half way point feeling fine. I had some shot bloks at 7, 10 and 12 miles, but from mile 10 the going got tough. There is a hill towards the end (the top of the hill means I have one mile to go until home) and that hill was awful today.

But anyway, I made it home, tummy grumbling and hips stiff, but having run all the way. It took me 2 hrs 47 minutes, but this has given me some hope. Over the bank holiday weekend me and Andy are going away (it is my 30th that weekend) and there is a 20 mile warm-up run, but there is a 4 hour cut off. Doing this run today (which I think was actually over 14 miles, maybe 14.5) has shown me that I would have over an hour to do another 6/5.5 miles, which I should be able to do- what do you guys think? Should I attempt it?

I have been stretching, foam rolling, wearing my compression socks, did a blast of cold water in the shower (I read that the reason this is supposed to work is because the cold constricts the blood vessels, and then when you warm up after the blood vessels dialate and encourage the blood flow to help recover etc), and also refuelling. Lots.

Strawberry soya (tasted like a kids drink- very sweet) and lovely nakd bar to get me through my shower!

Bean burger (I made these the other week so I defrosted one overnight) in a food doctor pitta with some roasted beetroot and caramelised onion chutney. This went in the oven while I showered.

How I love this! Nectarine cooked in the microwave, rice pudding with a few choc chips (they melt in) and some pb. Mmmmm.

My first try of Jasmine Green tea. I have no idea what it tastes like, but I liked it.

I also made some more bean burgers as I realised what a great lunch they make!

Yes I am cooking them in the tray that cooked the beetroot earlier- saves on washing up and maybe enhances the flavour?

Right, I am off for more tea and maybe another snack as we are off out for dinner later, much later, and I think I will be starving by then!

๐Ÿ™‚